Hot Mango Chutney – Gingerbeard’s Preserves

This Hot Mango Chutney packs a punch yet retains the distinct aromatic spice. A great curry condiment for any chilli lover!

Good with curry, poppadoms, samosas and bhajis.

Ingredients: mango (62%), granulated sugar, white wine vinegar, water, ghost chilli (2%), ginger, garlic, spices (nigella seeds, coriander, cumin, cardamom, cloves, cinnamon, turmeric, sea salt)

Store in a cool dry place. Once open keep refrigerated and use within three months.

190g

Made by a man with a ginger beard in Bristol, UK